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Our Favorites from Cambria Winery on the Weekend Special!
April 12, 2018 - April 14, 2018
Thanks to those of you who made it to the Cambria Wine Dinner at Cru in The Summit on Tuesday evening. Great food and a great time was had by all!
For those who couldn’t attend – we picked three of our favorite Cambria wines and we’ll pour them all weekend long for your Weekend Special.
Cambria – Viognier – California > Santa Maria Valley. Bright citrus flavors and aromas of lemon-lime, grapefruit and orange are dominant. A balanced acidity enhances the fruit flavors and gives a fresh, crisp finish.
Cambria – Clone 4 Pinot Noir – California > Santa Maria Valley. Cherry, pomegranate and spicy cinnamon aromas along with rich vanilla. Has a palate of red fruit and hints of blueberry with lingering earthy notes and oak spice finish.
Cambria – Syrah – California > Santa Maria Valley. Deep, dark purple color with aromas and flavors of coffee, chocolate, blueberries and raspberries. Rich and tasty . . we call them “teeth stainers”!!! :))
The Weekend Special is available all day today and Saturday from 10:00 AM until 8:00 PM.
Don’t forget to check out our full wine & bourbon bar menu!